Mailing Address
Pèpe International, Inc.
PO BOX 901
Carmel-by-the-Sea, CA 93921

UPS/FedEx Shipping Address
Pèpe International, Inc.
Corner of Dolores St. & 7th St.
Carmel-by-the-Sea, CA 93921
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October 2009

  /    /  October (Page 2)

Arrabiata in Italian dialect means angry or enraged, but translates in English to hot and spicy. Our Arrabiata sauce is a perfect on a cold winters day served over spaghetti, or simmer your favorite shellfish in this sauce to create the elegant Fra Diavolo sauce. Joey’s favorite is to sauté some garlic, deglaze it with vodka, add some cream and then simmer together with our Arrabiata sauce, which creates the famous New Jersey Pink Vodka Sauce, served over penne… Fuggetaboutit! All of our sauces are fully prepared and ready to heat and serve over your favorite pasta. We also suggest using

Growing up with Joey Pants was always interesting to say the least. Joey would play “hooky” from school so he could go into Manhattan to take acting classes. We called him Joe Hollywood in those days as he always said he was headed to the West Coast to be in the movies. From playing Guido the Killer Pimp in Risky Business, to Francis Fratelli in The Goonies, to Cypher in The Matrix, to his Emmy Award winning role of Ralphie in the SOPRANOS, Joey has made us all proud. To check out more about Joey, log onto: www.joeypants.com

Two guys from Jersey, The Story of Pèpe & Pants Back in their childhood days in the 50’s in Hoboken, Richie Pepe and Joey Pantoliano would sit around the kitchen table with their big Italian families. Over a bowl of macaroni, they’d always be trying to figure ways to get rich and “live the American dream” their immigrant grandparents sought when they came to America from Southern Italy.

The Martha Stewart Show Featuring Joey Pantoliano cooking with PÈPE & PANTS Pasta Sauce Cari Amici (Dear Friends), As you all may know, I am always working on a lot of new ideas in my laboratorio (kitchen laboratory). Of course, all of my “brainstorms” are food and wine related, so this newsletter may come as no surprise. Over the years at Little Napoli, my Italian Bistro in Carmel-by-the-Sea, many guests have asked if I could sell or ship our pasta sauces to them. Well, as I’ve always said “it is important to listen to your customers” and recently I am in the act